First things is to make our chia eggs, I use my Nutrininja blender to ground my chia and I leave in the refrigerator for 10 minutes mixed with 4 tbsp of water.
When the chia eggs are ready, I start combining everything in a bowl. First I sift my flour and baking powder to stir them together. I mash the banana leaving few slices to use for decoration, then I put all the other ingredients except the oil for cooking and mix well.
The consistency is a bit thick, but you can add extra 1/4 cup of milk to soften.
Heat a small frying pan, add your oil for cooking, when it heated up start pouring your mixture to form the pancakes, let it cook until golden a little, flip it over and cook for another minute or until golden. Repeat the process with the rest of the mixture.
finally, add your toppings and enjoy your pancakes!