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5th May 2017 · Leave a Comment

Vegan truffles | easy, delicious and no need to bake

Snacks

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I’m sharing today an easy recipe of my favourite vegan truffles. 

Sometimes when I want to eat something sweet, but I don’t want sugary snacks, my first option is that recipe. 

It is refined sugar free, vegan, tastes great and delicious.

Baking is not required, everything you need for this recipe is a food processor and voilá.

So let’s check our very easy recipe for today. 😉

vegan truffles

 

vegan truffles
Print Recipe

Vegan truffles

Author: Yamily

Ingredients

  • 1 cup of pitted dates
  • 1/2 cup of almonds
  • 1/2 of walnuts
  • 1-2 tbsp of cocoa powder
  • 1/2 tspn of cocoa nibs to taste
  • a pinch of salt

Instructions

  • In a food processor blend all ingredients together. It will become a thick paste.
  • Roll in balls shape and cover with gojis, pistachios or dehydrated coconut.
  • Refrigerate for an hour.
  • It tastes much better in the next day.

Enjoy those truffles and don’t forget to follow me on Instagram @MyHeartyCorner.

See you around.

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I'm Yamily, I love travelling, photography and try new recipes, here is a space to show my favourite hearty foods, welcome to my world. Read More…

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